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Ben Evert.com

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Archive for April, 2008

13 Drugs That Affect Your Sleep

Posted by Ben On April - 29 - 2008ADD COMMENTS

Often, medication rather than illness is the culprit behind sleep problems. A number of drugs are common sleep robbers, while others may cause unwanted drowsiness. Sometimes your doctor may be able to suggest alternatives that do not disrupt sleep.

Antidepressants
Selective Seortonin Reuptake Inhibitors (SSRIs) — such as fluoxetine (Prozac), sertraline (Zoloft), and paroxetine (Paxil) — disrupt sleep or produce daytime fatigue in about 15% of those who take them. These medications are increasingly used to treat some of the symptoms of narcolepsy, a condition marked by powerful daytime drowsiness and sleep attacks, and a variety of sleep problems, whether or not the person is depressed.

Antiarrhythmics
These drugs, used to treat heart rhythm problems, may cause daytime fatigue and sleep difficulties at night. Such medications include procainamide, quinidine, and disopyramide.

Sedating antihistamines
These medications, commonly taken to relieve cold or allergy symptoms, also cause drowsiness in most people. They are also the active ingredients in most over-the-counter sleep aids and motion-sickness pills. To find out if a medication might cause unwelcome drowsiness, check with a pharmacist. If you are taking a sedating antihistamine and are bothered by drowsiness, your physician may recommend a non-sedating alternative that does not readily enter the brain and affect wakefulness and sleep.

Beta blockers
Beta blockers are used to treat high blood pressure, arrhythmias, and angina. These drugs can promote insomnia, awakenings in the night, and nightmares.

Medications containing caffeine
Caffeine, which is in some over-the-counter painkillers and appetite suppressants, is a nervous system stimulant that can induce insomnia. Caffeine makes people feel alert by blocking the action of adenosine, a substance that promotes drowsiness. Caffeine’s effects gradually diminish but nonetheless may linger for six or seven hours.

Medications containing alcohol
Cough medicines often contain alcohol, which can suppress REM sleep.

Clonidine
This medication, which acts on nerve cells that respond to the neurotransmitter norepinephrine, is used to treat hypertension and occasionally to curb nicotine craving in people who are quitting smoking. The drug can cause daytime drowsiness and fatigue; it also may interfere with REM sleep. Some people report no problems with clonidine; others note restlessness, early morning awakening, and nightmares.

Corticosteroids
Corticosteroids such as prednisone, which are used to suppress inflammation and asthma, often cause daytime jitters and nighttime insomnia.

Diuretics
Diuretics, which are taken to rid the body of excess sodium and water, can interfere with sleep by inducing urination throughout the night. Potassium deficiency, a common side effect of some diuretics, can cause painful nocturnal cramping of calf muscles during sleep.

Nicotine patches
Patches used to curb smoking deliver small doses of nicotine into the bloodstream around the clock. People who use them often suffer insomnia or experience disturbing dreams.

Sympathomimetic stimulants
Sympathomimetic stimulants — such as dextroamphetamine (Dexedrine), methamphetamine (Desoxyn), methylphenidate (Ritalin), and pemoline (Cylert) — are powerful central nervous system stimulants that enhance the effect of brain chemicals involved in wakefulness. People taking these agents have difficulty falling asleep; once asleep, they spend less time in REM sleep and non-REM deep sleep. When the drug is discontinued, extreme sleepiness and a craving for REM sleep may follow.

Theophylline
This respiratory stimulant used to treat asthma is chemically related to caffeine. Many people who use it require doses that are high enough to disrupt sleep.

Thyroid hormones
Thyroid hormones taken to counteract the effects of an underactive gland may cause sleeping difficulties at higher doses.



Popularity: 2% [?]

Shrimp and Asparagus Stir Fry

Posted by Ben On April - 24 - 2008ADD COMMENTS
This recipe serves: 4
Preparation time: 15 minutes
Cooking time: 10 minutes
Ingredients
1 tablespoon peanut oil
1 teaspoon chopped garlic
1 teaspoon chopped ginger
1 pound asparagus, trimmed and cut into 1 1/2″ lengths
1 cup thinly sliced shiitake mushrooms
1 pound shrimp, peeled and deveined
freshly ground black pepper
1/4 cup low-sodium soy sauce
Cooking Instructions
1. Heat the peanut oil in a skillet or wok (large enough to accommodate all the ingredients) over medium-high heat.
2. Add the garlic and ginger and stir quickly for 30 seconds.
3. Increase the heat to high. Add the asparagus, then the mushrooms, then the shrimp, stirring quickly after each addition.
4. Season with pepper.
5. Add the soy sauce and cook until the shrimp are fully cooked and opaque, about 2 minutes. Serve with steamed rice or noodles.



Popularity: 1% [?]

How To Indulge Without Gaining Weight

Posted by Ben On April - 22 - 2008ADD COMMENTS

Having diabetes doesn’t mean you have to swear off your favorite foods. According to successful weight managers, if you want something in particular, you can have it, and you should enjoy it. Try to break away from “good food, bad food” thinking. Don’t feel guilty about indulging in a treat — as long as you plan ahead, you won’t derail your eating plan.

First, identify the foods that are important to you. Then, figure out how many calories are in each serving. Using that figure, choose other foods that you can include in the meal, if any.

Now, add up the calories you need to save up for the treat. If you usually eat 450 calories at lunch, but your favorite food is 950 calories, you have 500 extra calories to contend with. Save ahead for your treat; don’t try to take all 500 calories from meals in a single day. It’s better to cut some calories each day for several days and budget in your indulgence. Don’t forget that you can burn calories with exercise, too. It all counts.

 

Popularity: 1% [?]

Cinco de Mayo Cerveza

Posted by Ben On April - 21 - 2008ADD COMMENTS

This recipe was found on Leener’s a supplier of homebrew supplies and is a kit that you can purchase. Personally, I like to experiment, so I would use Alexander’s Light Malt and some noble hops to modify this recipe

 

Here’s a welcome recipe that is sure to get you ready for summer. Do you know that most Mexican beers are actually Bohemian Style Lagers? We’ve come up with a classic golden refresher that’s quick to brew and great served ice cold on the deck or patio. 

1 oz. Finishing Hop Pellets
1 ea. Coopers Mexican Cerveza
1 LB. Extra Light Dry Malt
1 LB. Corn Sugar
1 pk. Brewer’s Yeast
1 hop bag
50 Bottle Caps

Place 1 gallon of water into the brew kettle.

Place the hop pellets into the boiling bag and tie it closed. Place into the kettle and boil for 3 minutes.

Measure out 3/4 cup of the corn sugar and save this for priming the bottles. Stir the remaining corn sugar and the dry malt extract into the kettle. Stir the kettle frequently to prevent darkening the wort. Boil for 5 minutes.

Turn off the heat and stir in the Cerveza Malt Extract. Keep stirring until the malt is completely dissolved.

Add one gallon of cold water to the kettle. Pour remaining water into your fermenter then add the cooled wort. Pitch yeast when temperature is between 70 and 74 degrees.

Ferment and bottle using your usual methods

 



Popularity: 5% [?]

Easy Guacamole

Posted by Ben On April - 17 - 2008ADD COMMENTS
This recipe serves: 4
Preparation time: 10 minutes 
Ingredients
2 ripe Haas avocados
1/2 bunch fresh cilantro, leaves chopped
1/4 medium red onion, diced
2 jalapeño peppers, stemmed, seeded and finely diced (optional)
1 tablespoon freshly squeezed lime
freshly ground salt and pepper, to taste 
Cooking Instructions
1. Cut the avocados into halves and remove the seeds. Peel the fruit and place in a mixing bowl.
2. Mash avocados with a potato masher or fork until chunky. Add the remaining ingredients and mix with a fork.



Popularity: 1% [?]

9 Tips For Healthy Weight Loss

Posted by Ben On April - 15 - 2008ADD COMMENTS

Losing 5 to 15 percent of your body weight can improve your overall health. For example, if you weigh 200 pounds, 5 percent of your body weight equals 10 pounds, and 15 percent equals 30 pounds. A safe rate of weight loss is up to 2 pounds per week. Try some of these ideas to support your weight-loss efforts:

  • Keep a food diary.
  • Shop from a list, and don’t shop when you are hungry.
  • Store foods out of sight.
  • Dish up smaller servings. At restaurants, eat only half your meal and take the rest home.
  • Eat only at the table, and turn off the TV.
  • Be realistic about weight-loss goals. Aim for slow, modest weight loss.
  • Seek support from family and friends.
  • Expect setbacks and forgive yourself.
  • Add physical activity to your weight-loss plan. Engaging in regular physical activity can help you control your weight.
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    Popularity: 2% [?]

    How To Brew Antioxidant Rich Beer

    Posted by Ben On April - 15 - 2008ADD COMMENTS

    My son sent me an e-mail about this brew that he found on Wikihow. It’s a very interesting article and closely mirrors my techniques when brewing. Here’s a snippet of the article.

    Beer is a source of readily absorbed antioxidants. Scientific studies indicate that the moderate consumption of beer, as well as beer-specific antioxidants, may help to promote cardiovascular health [1] and help to reduce the incidence of certain types of cancer.[2] Beer that is particularly high in antioxidants may have a longer shelf life, as it may be more resistant to oxidation.[3] This should result in higher quality, more stable sensory characteristics, such as flavor and aroma. Certain hop polyphenol antioxidants can also contribute to desirable foam stability. Beer is a complex beverage that is brewed using various ingredients and various types of equipment. Therefore, beer can be brewed to contain greater concentrations of antioxidants. 

     

    If you want to read the steps on to make this beer, you can read more here.



    Popularity: 1% [?]

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